Kings Throws Down the Gauntlet in Boston Magazine’s Battle of the Burger

Hold on to your buns, it’s a blastic burger brawl for the ages! Boston magazine has thrown open the gates to its annual Battle of the Burger competition. From now until July 5th, burger lovers throughout the land are encouraged to cast their votes for Boston’s most delectable, juicy mountain of meat - and Kings Bowl has thrown down the gauntlet by entering our Spicy Korean Burger into the mix!
Head over to the voting page to cast your vote for Kings’ signature 6 oz. patty, topped with cool cucumbers, fiesty asian slaw, fried rice noodles for a little crunch, all served on a toasted sesame bun. If we make the top 25 contenders, we go head-to-head with our fellow burger-brawlers in the 6th annual Battle of the Burger cook off, held live August 16th at Cruiseport Boston. Burger lovers can vote once at day, everyday, until July 5th!
You’re getting hungry… verrrrrrry hungryyyyyy
The King of Burgers
While the humble hamburger may already have a certain pretender to the throne positioning itself as the reigning monarch, burgers are serious business at Kings Bowl. You won't find a more unique, flavorful selection of of delicious, bistro-style burgers anywhere else! 
And even better, no creepy mascots!
Each of our world-famous burgers starts with a hand-packed, fresh 6 oz., 100 percent Angus beef patty, cooked to order before getting topped with premium, mouth-watering ingredients. We offer 12 varieties to choose from, inspired by distinctive flavors from Asia, Mexico and the good ol’ U.S of A. From the butt-kicking Angry Burger to the hunka hunka burnin’ love that is the Fat Elvis, you’ll find a burger for every taste bud on our menu of genuine, scratch-made food. For fans of the classics, we offer an American staple that’s just meat, LTO and our secret sauce. We even have a premium veggie burger for the herbivores out there, topped with hummus, roasted red pepper and herbed goat cheese. 
Winner, Winner, Burger Dinner!
We don’t call our burgers “famous” for nothing! The burgers at Kings garnered acclaim and accolades from guests and critics nationwide. From winning the 2016 Midtown Diamond Award for Best Burger to being voted the Best of Williamson County, we’ve long lost count of the awards and praise heaped on our meat. 
To find out what the fuss is all about, make yourself an Eat Then Bowl reservation to sample some of our carnivorous concoctions before you knock a few pins around! Once you taste the magic that is our Spicy Korean Burger, you’ll know it’s a winner. 
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